It’s 2014 and we're back with sharpened shuckers!
Come join us on Portobello for another one of our popular seafood lunches! Oysters will be the seafood star, along with a selection of spanking fresh English seafood including English crab & a selection of potted prawns, mussels, home cured salmon, clams, winkles or cockles (weather depending). And to help you find your sea legs, wash it down with a glass of Prosecco or our signature Bloody Mary.
Hosted at The Muse Gallery, one of our fave spots, right on Portobello Road. Saturday is market day too, so it's a perfect time to head down to the market to eat, drink and enjoy the Portobello buzz.
The Mother Shuckers are all about celebrating the very best seafood our coastline has to offer. Join us!
Book your spot here!
We're teaming up with The Scotch Malt Whisky Society to celebrate the start of the British Isle’s native oyster season this September along with the Society's 30th birthday. To celebrate, for just 4 days, The Pearl Dram whisky and oyster bar will take drinkers through oyster and whisky pairings, exploring the complex and subtle flavours of both. Special events – from ‘The Secrets of Pearls’ to ‘Cocktails and Crustaceans’ will be held each evening.
All details here: http://www.smws.co.uk/pearldram
5 - 8 September 12 - 9pm, 2013
53 Monmouth Street, London, WC2 H